CARVERY MENU

  Roast Sirloin of Beef served with Yorkshire Pudding & Horseradish Sauce
Roast Turkey, served with Stuffing, Chipolata Sausage,
Bacon Rolls & Cranberry Sauce
Roast Lamb & mint Sauce
Roast Pork, served with Stuffing & Apple Sauce

Served with Baby New Potatoes, Carrots, Cabbage & Peas

*******

Vegetarian option Mushroom Risotto

************

Sticky Toffee Pudding & Custard
Apple Crumble Served with Cream, Ice Cream or Custard
Fresh Fruit Salad